Conservation Biology SI
Biology | Dietetics and Clinical Nutrition | Environmental Sciences | Medicine and Health Sciences | Sustainability
Description, Abstract, or Artist's Statement
This study examines the impact large-scale animal agriculture has on the environment. It links the environment and health. The goal is to find protein sources that are sustainable and nutritious in order to replace typical meat and dairy products. A study is proposed to measure the impact of the typical American diet, a vegan diet, an insect-supplemented diet and a diet heavy in seafood.
Augustana Digital Commons Citation
Brinkmann, Britta. "Animal Agriculture and American Health: the Search for Sustainable Protein" (2018). Biology: Student Scholarship & Creative Works.